Honey Mustard Chicken with Goat Cheese, Prosciutto Ham, and Balsamic Jus Served with BC Hazelnut and Basil Pesto

Program/Event

Celebrity Chef

Ingredients

Basil

Cheese

Chicken

Garlic

Ham

Hazelnuts

Herbs

Honey

Oil

Honey Mustard Chicken with Goat Cheese, Prosciutto Ham, and Balsamic Jus Served with BC Hazelnut and Basil Pesto

Try this delicious 2021 to Fork Challenge Conference recipe accompanied with BC Potato Purée and Sautéed BC Carrots.

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