Celebrate BC Chicken Month and Canada's Organic Week!
After over a year of social distancing, we are seeing the light at the end of the tunnel.
The 2021 Summer Institute was once again a success! The BCAITC and UBC Faculty of Education's Summer Institute course - BC Agriculture in the Curriculum - was delivered to 20 teacher participants from July 26 to 30.
Our latest feature in our BC Agriculture in the Classroom Foundation (BCAITC) BC Farm Q&A Series showcases Brightside Eggs, a family-owned egg farm located in Chilliwack, BC.
We love The Pencil Patch! The amazing garden is located at Delair Road and Angus Campbell Road in Abbotsford within the expansive Abbotsford Community Garden.
Connecting communities, healthy food, and education! That’s what the Fresh to You Fundraiser fall program is all about!
BC students - are you looking for part-time or full-time work this summer? Why not consider a job in the horticulture industry? There are thousands of rewarding BC horticulture jobs "ripe for the picking"!
BC Agriculture in the Classroom Foundation (BCAITC) is excited to make available to interested growers and suppliers, the opportunity to provide locally grown fruits and vegetables to the BC School Fruit and Vegetable Nutritional Program (BCSFVNP) for the 2021-2022 school year!
BCAITC is excited to announce a new partnership with Agrilyze! This collaboration brings leading-edge ag-tech career information to students and educators throughout British Columbia.
Celebrate summer! Enjoy a FREE cooking lesson with Chef Trevor Randle and learn about BC foods and agriculture with a virtual webinar from 5:30pm to 7:00pm on Monday, June 21.