Cook-Along BC Event - December 6

Cook-Along BC Event - December 6

Cook-Along BC Event - December 6

Celebrate BC foods and agriculture! Enjoy a FREE online cooking lesson with BCAITC Chef Trevor Randle and White Spot Executive Chef, CCC, James Kennedy from 5:30pm to 7:00pm on Tuesday, December 6.

Our chefs will provide expert instruction as they guide you through two BC-inspired recipes:

Pamela Krause from Semlin Valley Ranch Ltd. and Bradner Farms Cattle Company Ltd. and Sarah Yoder from Golden Gate Farms will also be online to provide fun insights on BC farming. Plus webinar participants will be entered into a draw for a chance to win prize packages (including White Spot gift cards) valued at $450+. 

Recipes

Register Now

Click here to sign up for the free webinar. Space is limited. 

Download Recipes Here: 

Download the Shopping List Here:

Notes:

  • Please be sure to pick up the ingredients and equipment and prep the ingredients in advance of the event.
  • This cook-along is suitable for all ages and cooking levels. 

Thank You 

This event is a joint educational initiative of BCAITC and White Spot. Special thanks to the event's Presenting Sponsors, BC Cattlemen's Association and BC Dairy

Cook-Along Sponsors