Cook-Along With Chef Randle - April 24
Celebrate Earth Week! Enjoy a FREE cooking lesson with Chef Trevor Randle from 5:00pm to 6:30pm on Saturday, April 24.
Celebrate Earth Week! Enjoy a FREE cooking lesson with Chef Trevor Randle from 5:00pm to 6:30pm on Saturday, April 24.
Schools can register September 13 to 30 to participate in the spring 2022 BC Agriculture in the Classroom Foundation (BCAITC) Spuds in Tubs program.
It’s Canada Career Month and we are excited to be able to talk about agriculture and food careers all November long!
Calling all BC learners! To celebrate our 30th year of bringing BC agriculture to BC students and Canadian Agriculture Literacy Month (CALM) we are launching a March Agriculture Literacy Challenge.
Thank you for your interest in the E.A.T. Educators Agriculture Tour. The tour is now sold out.
Schools can register from October 18 to December 14, 2022 to participate in the 2023 BCAITC Harvest Bin Project program.
Celebrate Canada’s Agriculture Day! Enjoy FREE cooking lessons with Chef Trevor Randle and learn about BC foods and agriculture with webinars held on Wednesday, February 15. Chef Randle will provide expert instruction with two online cooking demonstrations:
Attend the Surrey Teachers' Association 2023 STA Convention on May 5, 2023 and learn about agriculture and food with a workshop presented by BCAITC's Education Specialist, Holly Johnson.
Attend the THESA Conference on October 20, 2023, and learn about agriculture and food.
Attend the Okanagan Zonal Conference on February 16, 2024, and learn about agriculture and food with a workshop presented by BCAITC's staff member.
We are excited to announce that the 2024 Summer Institute course (EDCP 329 – Agriculture In the Curriculum) will take place from July 15 to 19, 2024 in-person in Abbotsford.
July 23 - 25 Greens, Beans and Tomatoes
Ages: 5 - 10 years old
Activities: Soil and Plant Food, Raised Beds, Greenhouse and Agri-tech