Students will begin to understand the importance of the beef cattle industry in British Columbia, including the products cattle produce, the production process from farm to plate, and how cattle can utilize and obtain energy from grass a
This pre-assesment activity makes a great introduction or unit that deals with food security, food systems, nutrition, sustainability, and agriculture practices. 2017
Students will have a brief introduction to GIS maps, familiarize themselves with the Farm Explorer BC webpage, and complete a culminating activity which will allow students to
This resources is created to nurture an understanding among secondary teachers and students about making a difference in what sort of food is being served and how it is prepared in a school cafeteria.